Life and disease insurance for stay-at-home moms
September 10, 2013
Fighting allergies in children with homemade food?
September 12, 2013

Blueberry Dessert

blueberry_dessert_400_227 (1)

Blueberry_Dessert

 

Ingredients:

1 Salmon fillet (1/2 Kg), cut into 4 pieces
1 tablespoon honey
1 tablespoon ketchup
1 cup uncooked instant brown rice
1 1/4 cups water
Salt
1 cup all-purpose flour
500g frozen Blueberries
3/4 cup sugar
3/4 cup fat-free milk
2 teaspoons baking powder
1/4 teaspoon salt
1 tablespoon melted butter
3 teaspoons Lemon zest if desired
 

Directions:

1. Heat oven to 180 Celsius. Spray a 2L glass baking dish with cooking spray. 
2. In a large bowl, mix flour, sugar, milk, baking powder and salt until well blended. Stir in melted butter. Pour into baking dish.
3. Pour frozen Blueberries over batter and add Lemon zest if desired.
4. Bake uncovered for 1 hour or until the edges are golden brown and the center is set. 5. Let stand for about 15 minutes before serving and serve warm.

 

Preparation: 15 minutes
Cooking: 1 hour

Servings: 8-10

 

Leave a Reply

Your email address will not be published. Required fields are marked *

17 − eleven =