Choc-Peanut Butter Brownies


2 cups flour
2 cups sugar
1 cup peanut butter chips
1 ¼ cups butter, softened
¾ cup cocoa
½ cup  chocolate chips
2 eggs
1 tsp baking soda
2 tsps vanilla

1) Pre-heat oven to 180 °C.
2) In a small bowl, stir together flour, cocoa, and baking soda.
3) In a large bowl, beat butter and sugar until fluffy.
4) Add eggs and vanilla; beat well.
5) Gradually add flour mixture, beating well.
6) Stir in chocolate and peanut butter chips.
7) Spread batter into a greased baking pan.
8) Bake for 20 minutes or until set in middle. Do not overbake.
9) Cool completely in pan; cut into squares.


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